This year for Thanksgiving we are offering fully prepared meals or build your own feast options for you and your family! Whatever the size of your group, we have the perfect Thanksgiving feast for you! Just check out the menu below and place your order by Monday, November 19! Call (830) 238-4410  to place your order!
The Hunt Store will be open until 3:00 but the café will be closed all day Thanksgiving Day. Normal hours will resume Friday, November 23!

Fully Prepared Thanksgiving Meal

A la Carte Thanksgiving Menu

Steak Night Thursdays at the Hunt Store is back every Thursday from 6:00-8:30!

Bring the whole family for Thursday night fun at The Hunt Store.

Reservations required to guarantee your preferred cut of steak.

$30 per person, plus tax and gratuity and include your choice of

• Angus Beef Ribeye or Akaushi Wagyu Sirloin or Filet Mignon or Mahi Mahi
• All-you-can-eat “Steak & Ale” style salad bar
• Baked potato bar with sweet potatoes and Idaho potatoes
• Dessert bar

Appetizers of Broken Arrow Ranch Quail and Chicken Fried Venison and steak toppings available for an additional charge

$15- Salad Bar only
Kids under 12, Half Price

Reservations required to guarantee your preferred cut of steak. Call 830-238-4410 or email john.dunn@thehuntstore.com to reserve your spot.

Our Thursday Steak Night proudly serves Akaushi steaks that are sourced from the rolling hills of Harwood, Texas. HeartBrand’s Akaushi beef is all natural, grass fed, and has no added hormones.

Akaushi cattle originated and evolved in Kumamoto, Japan.
HeartBrand’s Akaushi beef is consistently more tender, juicier and more flavorful than any beef that has come before it.

To learn more about Akaushi cattle and HeartBrand Beef visit: https://heartbrandbeef.com/heartbrand-difference/

We are also proud to serve Black Angus Beef from 44 Farms!

Steak Night Thursdays at the Hunt Store is back every Thursday from 6:00-8:30!

Bring the whole family for Thursday night fun at The Hunt Store.

Reservations required to guarantee your preferred cut of steak.

$30 per person, plus tax and gratuity and include your choice of

• Angus Beef Ribeye or Akaushi Wagyu Sirloin or Filet Mignon or Mahi Mahi
• All-you-can-eat “Steak & Ale” style salad bar
• Baked potato bar with sweet potatoes and Idaho potatoes
• Dessert bar

Appetizers of Broken Arrow Ranch Quail and Chicken Fried Venison and steak toppings available for an additional charge

$15- Salad Bar only
Kids under 12, Half Price

Reservations required to guarantee your preferred cut of steak. Call 830-238-4410 or email john.dunn@thehuntstore.com to reserve your spot.

Our Thursday Steak Night proudly serves Akaushi steaks that are sourced from the rolling hills of Harwood, Texas. HeartBrand’s Akaushi beef is all natural, grass fed, and has no added hormones.

Akaushi cattle originated and evolved in Kumamoto, Japan.
HeartBrand’s Akaushi beef is consistently more tender, juicier and more flavorful than any beef that has come before it.

To learn more about Akaushi cattle and HeartBrand Beef visit: https://heartbrandbeef.com/heartbrand-difference/

We are also proud to serve Black Angus Beef from 44 Farms!

Steak Night Thursdays at the Hunt Store is back every Thursday from 6:00-8:30!

Bring the whole family for Thursday night fun at The Hunt Store.

Reservations required to guarantee your preferred cut of steak.

$30 per person, plus tax and gratuity and include your choice of

• Angus Beef Ribeye or Akaushi Wagyu Sirloin or Filet Mignon or Mahi Mahi
• All-you-can-eat “Steak & Ale” style salad bar
• Baked potato bar with sweet potatoes and Idaho potatoes
• Dessert bar

Appetizers of Broken Arrow Ranch Quail and Chicken Fried Venison and steak toppings available for an additional charge

$15- Salad Bar only
Kids under 12, Half Price

Reservations required to guarantee your preferred cut of steak. Call 830-238-4410 or email john.dunn@thehuntstore.com to reserve your spot.

Our Thursday Steak Night proudly serves Akaushi steaks that are sourced from the rolling hills of Harwood, Texas. HeartBrand’s Akaushi beef is all natural, grass fed, and has no added hormones.

Akaushi cattle originated and evolved in Kumamoto, Japan.
HeartBrand’s Akaushi beef is consistently more tender, juicier and more flavorful than any beef that has come before it.

To learn more about Akaushi cattle and HeartBrand Beef visit: https://heartbrandbeef.com/heartbrand-difference/

We are also proud to serve Black Angus Beef from 44 Farms!

Steak Night Thursdays at the Hunt Store is back every Thursday from 6:00-8:30!

Bring the whole family for Thursday night fun at The Hunt Store.

Reservations required to guarantee your preferred cut of steak.

$30 per person, plus tax and gratuity and include your choice of

• Angus Beef Ribeye or Akaushi Wagyu Sirloin or Filet Mignon or Mahi Mahi
• All-you-can-eat “Steak & Ale” style salad bar
• Baked potato bar with sweet potatoes and Idaho potatoes
• Dessert bar

Appetizers of Broken Arrow Ranch Quail and Chicken Fried Venison and steak toppings available for an additional charge

$15- Salad Bar only
Kids under 12, Half Price

Reservations required to guarantee your preferred cut of steak. Call 830-238-4410 or email john.dunn@thehuntstore.com to reserve your spot.

Our Thursday Steak Night proudly serves Akaushi steaks that are sourced from the rolling hills of Harwood, Texas. HeartBrand’s Akaushi beef is all natural, grass fed, and has no added hormones.

Akaushi cattle originated and evolved in Kumamoto, Japan.
HeartBrand’s Akaushi beef is consistently more tender, juicier and more flavorful than any beef that has come before it.

To learn more about Akaushi cattle and HeartBrand Beef visit: https://heartbrandbeef.com/heartbrand-difference/

We are also proud to serve Black Angus Beef from 44 Farms!

Steak Night Thursdays at the Hunt Store is back every Thursday from 6:00-8:30!

Bring the whole family for Thursday night fun at The Hunt Store.

Reservations required to guarantee your preferred cut of steak.

$30 per person, plus tax and gratuity and include your choice of

• Angus Beef Ribeye or Akaushi Wagyu Sirloin or Filet Mignon or Mahi Mahi
• All-you-can-eat “Steak & Ale” style salad bar
• Baked potato bar with sweet potatoes and Idaho potatoes
• Dessert bar

Appetizers of Broken Arrow Ranch Quail and Chicken Fried Venison and steak toppings available for an additional charge

$15- Salad Bar only
Kids under 12, Half Price

Reservations required to guarantee your preferred cut of steak. Call 830-238-4410 or email john.dunn@thehuntstore.com to reserve your spot.

Our Thursday Steak Night proudly serves Akaushi steaks that are sourced from the rolling hills of Harwood, Texas. HeartBrand’s Akaushi beef is all natural, grass fed, and has no added hormones.

Akaushi cattle originated and evolved in Kumamoto, Japan.
HeartBrand’s Akaushi beef is consistently more tender, juicier and more flavorful than any beef that has come before it.

To learn more about Akaushi cattle and HeartBrand Beef visit: https://heartbrandbeef.com/heartbrand-difference/

We are also proud to serve Black Angus Beef from 44 Farms!